TURN AND BURN
- 1½ oz. Tequila Don Ramón Platinium Plata
- 1½ oz. Grapefruit Juice
- 1 oz. Lime Juice
- ¾ oz. Agave Syrup
- 1 Pinch Smoked Salt
- 2 Sprigs Lemon Thyme (Garnish)
- Charred Grapefruit (Garnish)
Combine tequila, fruit juices, agave, salt and one sprig of lemon thyme in a shaking tin with ice. Shake, strain, pour cocktail into a rocks glass over a large ice cube. Garnish with a charred grapefruit slice and fresh sprig of lemon thyme. Serve and enjoy!
